Start the day with an American, Continental or traditional Thai breakfast. Alternatively we also offer à la carte breakfasts. Bann Tazala also provides all day dining.
Breakfast is available between 7 and 11 a.m.
Bann Tazala Restaurant
Exquisite French cuisine is served in Bann Tazala Restaurant's intimate and inimitable setting. Richly decorated with warm bold colours and accented with elegant Oriental object d'art, this sixteen seat restaurant is suitable for small groups or serious romance. Imaginative cuisine, although limited in range, is alluring and constantly evolving. Highly recommended are the Tazala Salad, a combination of green salads, salmon and marinated coriander; Clear Guinea Fowl Soup with Goose Liver which comes with freshly baked bread and Grilled Tenderloin of Beef with Goose Liver Sauce.
Because of the size of Bann Tazala Restaurant, please make sure that you book in advance.
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SET MENU
1-31 AUGUST 2006 |
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A Glass of Dry Martini
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Marinated Norwegian Salmon
Bouquet of Seasonal Greens, Radish and
French Dressing
สลัดผักใบเขียวเสริฟ์กับปลาแซลมอน และซอสฝรั่งเศส
**White Wine**
(Echeverria Sauvignon Blanc 2003)
Consomme de Pintade au Foie Gras
ซุปไก่ต๊อกน้ำใส และตับห่าน
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Tenderloin of Beef
Steamed Garden Vegetables, Wedge Cut Potato
With a choice of Sauce
เนื้อสันในทอดเสริฟ์กับซอสต่างๆ
or
Rack of New Zealand Lamb
Seasonal Steamed Vegetables, Waffle Cut Fries served with
Gelatin Mint Sauce
or
Breast of Duck with Prune Sauce
อกเป็ดราดซอสลูกพรุน
**Red Wine**
Quinta las Cabras Cabernet Sauvignon Reserve 2003
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Crepes Suzette in a Grand Marnier Sauce
Almond Flakes and Vanilla Ice Cream
เครปราดซอสส้ม เสริฟกับไอศครีมวานิลลา
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Selection of Coffee and Tea
BHT 2,400. - Per person
(For 2 persons up)
All price is net.-
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